Description
For over 400 years, the ancestors of the owner of Engenho São Miguel have been involved in the founding of Rio de Janeiro. Shortly thereafter, they began producing cachaça and sugar on the Ilha dos Sete Engenhos. Therefore, Cachaça Sete Engenhos is characterized by a centuries-old family tradition of cachaça production, combining modern and sustainable production techniques with the traditional cultivation of sugarcane.
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